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Caviar Mushroom ki tōmato mo te hotoke: tunu kumamatanga

caviar Mushroom ki tōmato - he paramanawa e ka karanga ki te hunga i aroha katoa o huawhenua. Tunu i te reira, ka taea e koe te whakamahi i te whānuitanga o ngā huarahi.

caviar Mushroom ki tōmato mo te hotoke: Recipe

Hei tiaki huawhenua, e hiahia ana koe i te kai e whai ake nei:

  • Harore (tetahi) i roto i te nui o te 1 kg.
  • Aniana 2 RW.
  • Tōmato kotahi 350 gr.
  • 1 pc. kāreti.
  • hinu huawhenua mō te parai i te rōrahi o te 100 ml.
  • Pepa me te tote.

caviar Mushroom (tunu ki tōmato): taahiraa e tohutohu tunu kai taahiraa

1. hoki tenei paramanawa e taea te tango i tetahi momo o harore: boletus, ma, harore, tetahi momo hou tubular. Whakamātauria ki te whakamahi i te potae. taea hoki te rite te reira i harore maroke. Ko te tuatahi, e hiahia ana ratou ki te haurangi i roto i te pō te wai. Pōtae mārama o rau, ngā toenga oneone. Horoi. Whakawhiti ki te kohua, ringihia te nui e hiahiatia ana o te wai (ki te hua whakakikoruatia), tāpiri he tote, me te korohū hoki e pā ana ki te 20 meneti.

2. I muri tunu awakeri wai, whakamatao harore ratou ka panuku i roto i te mīhini kai. I roto i te paraharaha, te hinu wera te parai, ka tunu i te whakapiri hua i runga i te wera reo mō te āhua 20 meneti.

3. aniana Waenga-rahi ki te horoi me te tapahia ki mowhiti kikokore. Horoi tōmato me te tapahia ki porowhita. reo-rahi kāreti ma i te kiri, me te kuru te whakamahi i te manu. te hinu huawhenua (e pā ana ki 100 ml) tahu i nga huawhenua rite katoa.

4. Mushroom ranunga taimaha ki huawhenua sauteed, te tote hoatu, pepa. Ka taea e koe te tāpiri i ētahi atu mea kakara ki te reka o, pērā i cloves, allspice pepa oporo raukikini ranei. Katahi nga hua i roto i te paraharaha mō te 20 meneti.

5. Whakamahia te ipu ki te potae takahuri. Horoi a te whakahoromata ratou mo te tokorua. Te āheinga Hoatu Toene mushroom wera, me te anō-whakahoromata i roto i te hawhe haora. Taringa, potae, whakaturia ki whakamatao. whiwhi koe i te caviar mushroom reka ki tōmato mo te hotoke. Tunu mo te kuware, me te nohopuku, ka taea ki te etahi mā te tāpiri i te torutoru punetēpu o mayonnaise kīnaki tōmato ranei. Oaoa e tūtohu ana ki te whakaki i te winika paramanawa me te nui atu o te pepa wera. E ahei ranei te huawhenua i roto i te ara ōrite. Bon appetit!

caviar Mushroom ki tōmato mo te hotoke: Recipe

ngā te tikanga ngāwari, me te tere i roto i tona mema te kai e whai ake nei:

  • harore hou (o tetahi momo) i roto i te nui o te 1 kg.
  • tōmato maoa o 300 gr.
  • Riki taimaha 200g.
  • hinu huawhenua mō te parai i te rōrahi o te 100 ml, te tote, whakahā ki te pangia e.

ako

Me pēhea te ki te faaineine i mushroom caviar ki tōmato mo te hotoke? He kuware te tohutaka me te hua pai te whakapūmau i. Hei timata ki koropiko nga harore, horoi, me te kohuatia ratou i roto i te wai tote. Kuhua te peppercorns, cloves me te tote. Kohuatia te hua i roto i te 20 meneti. I muri i te awakeri, me te a Nini ano. Whakamatao i te harore, ka muru hoki i roto i te mīhini kai. Hoatu te taimaha i runga i te paraharaha ki te hinu huawhenua. Tunu hoki te hawhe haora. Horoi i te tōmato, te tango i te kakau, tapahia ki mowhiti. Ki te aniana, tango kiri me te tapatapahia. Fry i roto i aniana hinu me te tōmato. Na ka tāpiri i te harore, te tote, me te tunu mō te 10 meneti i runga i te wera iti. Hot hua takoto i runga i ngā tahataha, whakahoromata uhi tapo'io te 40 meneti. Na ka whakakikī i te taupoki matua, me te hoatu ki te whakamatao. Mahi he kumamatanga o harore me tōmato rite ki te ngä ki ngā rīhi. Bon appetit!

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