Ka rite ki waewae tunu heihei reka, me te fakafiemālie?

Tunua i roto i te waewae oumu kia rerekē. I teie mahana, titiro tatou ki te kōwhiringa vitiviti me māmā, e whakarato ana hoki te whakamahi o te heihei kore anake, engari tenei kai rite rīwai. Tika faaineine i tenei rihi i roto i te oumu, ka pai koe ratou me o ratou mea aroha.

Taahiraa i te taahiraa tunu waewae heihei i roto i te oumu

kai e tika ana:

• kōpura o potato taitamariki iti - pcs 5-7.;
• heihei ham hou tio ranei - 2 nga wahi nui;
• Pātira maroke - 1.5 koko kai reka;
• pani tōmato raukikini - 4 koko nui;
• reo-rahi iodized tote - tāpiri i runga i ngā manakohanga whaiaro;
• mayonnaise ngako-iti - 110 g;
• paprika - ½ koko;
• kumine maroke me te pāhiri - koko nui;
• te hinu putirā - 2-6 koko nui (mō rīhi whakahinuhinu);
• karika hou - 2 cloves.

whakauru tukatuka kai

I mua i tunu koe waewae, kia pai horoi ratou, ka horoia o makawe. Tapahia ratou ki nga huha me raro waewae kahore e tūtohu, rite tenei rihi he propechetsya pai, me te puka whānui.

Tukatuka potato

Me pēhea te ki te tunu i roto i te waewae oumu, kia kia whiwhi ratou reka, me te monamona e kore anake, engari ano hoki mateoha i nui? Ki tenei mutunga, tūtohutia i roto i te tukanga o te tunu tina te ki te whakamahi i te heihei kore anake, engari nga kōpura potato. kia pai kia horoia ratou, maheni hoki, a ka katokatohia ki mowhiti wāhanga ranei matotoru toharite. I muri kia e huawhenua kia hoatu i roto i te peihana nui, hā reira ki te tote iodized, paprika me te uru ata. Tenei kia meatia tonu i mua ki tunu i roto i te oumu, te kore hohoro tahuri te tihorea rīwai mangu.

Te faaineineraa o te wai whakapūkara mō te kai

Tunua i roto i te oumu nga waewae e minaminatia mai e pani ratou ki te ranu whaiaro-rite. Hei waihanga he reira e tika ana ki te whakakotahi i te kotahi ipu i te kai e whai ake nei: Pātira, pani tōmato raukikini, te tote, mayonnaise ngako-iti, paprika, karika kuoro iodized reo-rahi hou, me te pi maroke me te pāhiri. kia konatunatua ata wāhanga katoa, a ka tukinotia ratou aroha koti te ham.

Hei tunua i tēnei rihi i roto i te oumu, e hiahiatia ana e ia ki te tango i te puka hohonu, taitai ai ki te hinu, me te ka hoatu poro potato tapatapahi. I kia taurite te horapa runga o huawhenua i waewae heihei marinated a tonu tonoa ratou ki te oumu.

maimoatanga wera

Tikanga, i roto i te faaineineraa o tenei rihi ko nga wa katoa he pātai o te nui ki te tunu waewae heihei i roto i te oumu. Ko reira tino taa'eraa e kia waiho waewae tunu broiler me shins i 50 ki te 60 meneti (i runga i te matotoru o te wahi kikokiko rānei). Kia he rite ratou, Me ratou ki kia āta nekehia i te pokepokea ai, me te hoatu tahi me rīwai crispy te la rihi carte.

Me pēhea te ki te kawe mai ki te tepu

waewae heihei, rīwai tunua i roto i te oumu, me tuku manuhiri anake wera. Hoki, he mea e minaminatia ki te tapaea he kīnaki tōmato, me te taro hou. Ka rite ki te ngaohi ke whakahere huamata huawhenua hou.