Kai me te inuTohutao

Tunu mo Pasco, e kore nei e rapua e te rota o ngā hua, me te take i te umu

Ko te wā ki te whakanui i te raa o te Karaiti, a ki runga ki te tepu i reira e kua rihi waia hoki tatou e tau i muri i te tau kei te whiwhi i te reira rite mo tenei hararei. Ēnei rihi: Pasco, peitatia hua, ika parai.

Hoki valivali hua whakaaro tenei ra te rota o huarahi - i tuku iho (peita), i mua i te whakataki o innovations i te puka o whakapiripiri, pania te tetahi tae i runga i te hua manu, ranei tino piri ki te hua manu katoa, pania e te plenochki ringa.

Kei te maha mahi ika parai mania, mau i nga wai ranei whakatotoka, rite rite koe.

Pasqua, rawa, e taea te rite i roto i ngā huarahi rerekē rite ki tohutao rerekē. Tunu i te reira i te kāinga, ko te nui, pai atu i hoko. e kore e tokomaha hiahia ki te kuware ki te faaineineraa o te keke e mea hakari, engari te mea he hape nui, pera Pasco, nui tastier atu i te hoko maoa i te kāinga. Ko e hiahia ana koe ki te ako i te tunu vsego reka Pasca me te tīmata tunu. Tenei ko te tohutaka Pasco, e kore nei e rapua e te rota o ngā hua, me te take, ko te hua ka makona ki a koe, me a koutou potiki aroha kia.

1. 250 go o te waiu, 150 go o rewena, 4 hua, 200 go o te hinu, 1 punetēpu. te huka, ringa he o karepe, vanilla, rama 30 karamu, me te 500 karamu o te paraoa.
He nui iti o te waiu kawea ki te whewhe, a ringihia ana ki te ipu rahi reo o, i reira tāpiri hoki he spoonful o paraoa, a ka whakaoho te pai katoa, me te potavit ki whakamatao ki 40 nekehanga. Tareka te rewena i roto i te waiu, me te tāpiri i te timonga o te huka, iti tauhiuhi ki te paraoa. kia tenei katoa e mahue kua ara mo te ia ki te hanga pokepoke, ka tango i te tukanga e pā ana ki 1-2 haora.

Next ringihia te paraoa i roto i te rahi nui peihana, me te tino whai tunu Pasco, miria te yolks ki te huka, me te kōrori pūmua. Pūmua ki te yolks ringihia i te paraoa, waiu, me te haaati ki te hinu wera ki runga. Katoa e hiahia ana koe ki te pokepoke i te reira i te iti rawa 20 meneti. Na ka ringihia e te pokeranu te rama, meatia tenei e i roto i te tikanga ki te hoatu i te reka atu korerotia o matou cupcakes mea hakari ana. Next, tāpiri i te māhī, vanillin, karepe mua-koromamao kua tupu, ka te pokepoke i ano katoa. kia te pokepoke i te iti rawa 3 haora. I roto i te tukanga, ka whakatata te pokepoke, kia pēhi reira iho 1-3 wā.

A, no te kua te pokepoke ki te ora, me te reira ki te kia whakawhānui i formam.Dlya tenei kia lubricated ki putirā puka hinu ngako roto remelted ranei. tukatuka Puka Kei te kore te ngako ki te Cupcake titi ki te raro, me taiepa o te pokepokea ai. kia whakakiia rihi tunu ki 2/3, e pai Pasca i tunua e kore hokona te āhua tuatau e tika ana ki te meka e tipu ake, e tika hinga ia ki raro, i runga i te mata o te puka.
pokepoke Tāpae, pani hua toene ki te matamata i rite te mōhinuhinu.

faaineineraa Pasca atu e wahi i roto i te oumu i te pāmahana o 220-250 nekehanga.
mawhene Rite horahia i roto i te peihana nui, me te hipoki ai ki te tauera kia kia ratou e kore e tino hohoro whakamatao i raro.

Ko rite ohie te tohutaka e whai ake nei Paschi. Na, i te hua e tika ana: 1 rita o te waiu, 10 hua, 3 kapu o te huka, 200 karamu o te pata, 200 karamu o te mātiarīni, 3 kg o paraoa, me te 180 karamu o te rewena.

Rewena me te huka ranunga pai, tāpiri i te waiu, me te pata rewa me te mātiarīni. Ko te yolks wehea i pūmua, me te whiua pai, tāpiri ratou ki te papatipu taua. Ko pai te whakauru, me te mahue hoki 40 meneti ki te hanga haere pokepoke katoa.
Pasca tohutao e hiahia ana koe ki te whai i ki te ōwehenga o hanganga, ki te 3 kg hoki koutou he rota, ko reira pai ki te faaite i te katoa me te hawhe tunu.

Ko te whai ake tāpiri paraoa, me te pokepoke i tetahi 40 min. Na, tāpiri karepe, vanilla, me te rēmana kiri karaka ranei.

Ki kore kua Paschi tunu whakaaro mau rawa, tāpiri ahau ki te pokepoke koromamao nani, homai ana e ia tunu reka rerekē, me te ahua.

Ko te wāhanga whakamutunga o ia tohutaka Pasca ko te ringihanga o keke hakari ki wōnati mongamonga ranei tetea motuhake mō te PASOK. kia titiro rihi hakari rite, aua.

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