Huamata kāroti

He aha i taea e hinga wawe tastier atu i te huamata o hou, reka kāreti korari keria? Ko te kōwhiringa māmā hoki te whakarite i te huamata taua - kāreti waruwaru tauhiuhia ki te huka, me te tāpiri i te punetēpu o te kirīmi kawa. Tikina he kai reka huaora reka.

Ka taea te hanga i tetahi atu huamata ohie, me te reka o kāreti hou ki te karika me te mayonnaise. Hoki tenei pakiaka pania i runga i te grater pai, haere i roto i te press karika, te tote me te mayonnaise. 2 hua kohua, te matao o, horoia me minita akaaiteia. Oho te hua ki te kāreti, horahia i rite greens huamata rihi, me te whakapaipai rite hiahiatia. 6-8 kāreti nui tango o hua te tokorua, me 4-5 cloves o karika.

huamata Kāroti ki te tīhi.

ka tangohia te reira 5-6 nga wahi o kāreti hou, 3-4 cloves kāriki, me 100 karamu o te tīhi, mayonnaise. Kāreti me te tīhi waruwaru pania takai roa (e taea te whakamahi grater, hangaia hoki te faaineineraa o te kāroti Korean). karika te pure haere i roto i te press, kua konatunatua ki te tīhi me te kāreti, kinaki punetēpu rua mayonnaise.

huamata raukikini o kāreti me nati.

No te faaineine i te huamata e hiahia ana koe ki te tango 4 tihorea kāreti reo-rahi, 2 tbsp. punetēpu wōnati whatu, 3 cloves nui o karika me te mayonnaise iti. Aru horoia nati mongamonga me ratou karihi. i horoia Kāreti, kua nekehia ai i te kahu o runga ki te maripi, a ka heke i roto i te grater makaka. cloves karika rawa, ma, me te minita tapatapahia. Whāranu nga kai katoa i roto i te peihana huamata ki te mayonnaise, me te whakapaipai i ki te pupuri. tahuri Nā huamata nati i roto i mateoha i me te kāroti rau i roto i te mana'o puku o hanga.

huamata Kāroti ki panana.

Me te reira: 4 kāreti nui me te aporo 3 reo whakarahia panana, te tote, te huka, te wai rēmana me te 8 RW. maha. Tapatapahia horoia, pana atu i reira, ka haurangi purapura. He Kāreti ma, ki te aporo kiri, me te tango i nga purapura i ratou. Miria te kāreti me te aporo kuoro, tapahia panana tihorea ki poro. maha tamărûhia nekehia i te wai, a ka tapahia ki takai obsushivayut ka i konatunatua ki te kāroti, panana me te aporo. ranunga huamata Tuck o 1.5 v. koko o te huka, te timonga o te tote, he tīpune o te rēmana wai, me te 2/3 kapu kirīmi kawa.

he e tika ana mō ngā tamariki i 1.5 tau o supply te huamata e whai ake nei. Kei a ia ko: kāreti hou, e rua tīpune o pī kēne, wai hua me te hinu huawhenua. Kāreti horoia me te whenua ki te grater matotoru, uru ki pī matomato. Tuck huamata rua o koko wai, me te 0.5 tīpune te hinu huawhenua.

He tino ki maha huamata kāreti i Korean.

Me te reira: te pauna o kāreti hou, he punetēpu o te huka, o topuku te tokorua, 5 haora koko o te winika 6%, e toru cloves o karika, he toru o punetēpu chaynoo pepa whero. tīpune curry, pepa pango, 3 RW. cloves me te hawhe tīpune o korianara, hinu. tapatapahi Kāroti takai roa kikokore i runga i te grater motuhake, he tote iti, me te pepa, tāpiri huka, me te uru. Ko tētahi o nga topuku tapahia te minita me parai, te tāpiri i te korianara, cloves, paprika, curry me te karika, haere i roto i te press. riki Tuarua tapatapahi rawa tapatapahi. E konatunatua hou aniana pahuhu me te kāreti, ringihia winika, a whakanohoia ana ki roto ki te māhī pouaka.

Huamata o kāreti maoa.

Ko te kai matua e haere ana ki tenei huamata ko: 3 kāreti reo rahi, he hawhe tīpune o te huka, te punetēpu 6% winika, riki, 3 koko nui o pī kēne, he timonga o te tote. tapahia kāroti pure ki takai kikokore, takai i roto i te paraharaha, a hipoki ki te wai, tāpiri huka, te winika, me te tote. Kohuatia reira kia maoa, matao me i konatunatua ki te pī matomato me riki, tapatapahi ki mowhiti hawhe. Kinaki ki te ranu hoi mayonnaise ki te reka o ranei.

He pai te Huamata ki te kāreti rite te paramanawa e kore anake. maitai e taea ratou te tāpiri i rihi taha o pata, me rīhi kai.