He kai reka reka o Cherries

Me pēhea te ki te hanga i te kai reka kāinga reka o Cherries? Methods mō te te whakarite rihi reka taua hua reira he momo nui. whakamahi te tangata a ratou mo te tāmi tunu, me te tangata hanga inu hua me he inu. Heoi, no te mea ka taea e koe te tunu Cherries me ētahi atu purini. Keke, takai, keke, te purini - e kore te reira sweets katoa, e kua tino maha hanga i runga i te kaupapa o te hua ka mea.

Purini o Cherries: tohutao, whakaahua

Ki te kahore koe e mohio he aha te ahua o te kai reka i hanga e te tikanga o te here, na whakaherea tatou te kōwhiringa māmā.

"Charlotte" - ko pea tenei te keke vitiviti ki te tunu e taea ki te aporo kore anake, engari ano hoki ki te momo o hua. Hoki tona tunu, Me matou:

• Hua - 4 RW. rahi reo;
• huka pai - 250 g;
• marama paraoa peratia - 250 g;
• Houra + kai ngau ki te tinei - ½ kai reka koko;
• paura huka - mo te keke whakarakai;
• Cherries hou, riri te (ka taea e koe te whakamahi i tio) - ki te whakamahi i to ratou ngarahu pai.

Te hanga i te pokepoke pihikete

Kai reka ki te porowhita here i roto i te puka o "porowhita" karanga tika ki ngā mema katoa o to outou utuafare. No te faaineine i te reira, ki te tāpiri i te yolks egg me te huka pai whakawehi katoa. Muri motuhake whiu kiri egg. He pahuka i eu, e hono ai ki te yolks, kua tapiritia houra punetēpu ka tineia me te paraoa peratia. Oho kore e nga kai pokepoke kaki rawa.

hanga tatou i te keke, me te tunu i te reira i roto i te oumu

I mua i tunu koe i te kai reka reka o Cherries, he mea e tika ana ki te hanga i tika. Hoki tenei puka hohonu hinu, me te ka horapa te pokepoke. Next, pani te hua āhua-oti katoa te ki hua hou tio ranei, riri te. Kaua e manukanuka ki te te here "Utopia" i te turanga. Na kia waiho.

I muri hanga i te keke tonu tukua atu i te reira ki te oumu.

kai reka tunu o Cherries ki hei i runga i 45-50 meneti i te pāmahana o 200 nekehanga. I muri i tenei wa, kia kia timera me te pai browned te pokepoke.

Mahi here "porowhita" ki te tepu whānau

Ka rite ki a koutou e taea te kite, he kai reka ohie o Cherries kore e rapua e te rironga o te kōpaki nui o ngā hua, a kihai wa e kai ana. I muri tunua te keke te, wherahia ana e ia ki runga ki mo te keke (porohurihia) me atawhai tauhiuhia paura. Tapatapahi kai reka, tukua atu ki te tepu me tea atu inu ranei.

He tohutaka ohie mo te keke reka

Kai reka o Cherries me te tiihi kia whakauru rawa i te i tetahi kai. Heoi, he huinga taua o ngā hua, tūtohu matou e mahi koe i te ahua o te keke. Me pēhea te ki te hanga i te reira me te tunu, ka whakamārama i te iti atu tatou.

E ti'a ia tatou:

• pata hou - 400 g;
• hua nui - 2 RW;.
• reo-rahi huka - 1 kapu;
• here hou riri - 200 g;
• mātiarīni - 150 g;
• kai te marama - e rua mōhiti;
• paura tunu - kotahi putea;
• tote - 1/3 koko iti.

Teuteu te turanga, me te whakakī

tonu tahuri atu reka purini o Cherries hou. Heoi, i roto i to tatou take, he pai ano hoki tenei kai. Ki te tunu hua ata whiu ki te whakaranu, a ka riringi i te pekana paura, te huka, me te tāpiri tīhi pahī hou. Kei te āta haukotia ka mahue taha kai katoa.

Tae noa rewa te huka, tīmata ki te whakarite i te whenua. Hoki tenei tunu pania hinu i runga i te grater, a ka ngā ki te paraoa witi, me te pai hurihia ki te kongakonga pai. Ko te mea whakamutunga ki te wewete i taimaha tāpiri ki te tote tepu.

Auaha, me te tunu i te keke nui

I roto i te tikanga ki te hanga i tētahi kai reka o Cherries, Me matou he puka hohonu. ringihia te reira i panihinu kongakonga, a ka te hanga e te reira i te apa ki karapiti iti. Ki tenei mutunga, tohaina te papatipu e haere te raro o rihi me ringa ranei tolkushkoy tamped.

I muri i te fariiraa i te pūtake mo te keke, wherahia ana e ia ki runga ki Cherries hou, a ka riringi tonu te papatipu hua-tiihi. I muri iho, e tonoa te hua semifinished ki te oumu, me te tunu i 200 nekehanga mō te 55-65 meneti. I roto i tenei wa, me te keke here nui ata mahino'i.

He hakari ki te tepu

Kia tunua te keke te, kua nekehia ai i te oumu. Fully i te pāmahana rūma, kua tapahia hauhautanga keke reira nehenehe a ka ata whakatakotoria i runga i te rihi papatahi me manuhiri whangai ki tea.

hanga tatou i te kai reka kirīmi kawa "here Drunk"

Kua pai te rite kai reka o te here me te kirīmi kawa i roto i te kaupapa e kore koe e hiahia ana ki te whai wāhi i roto i ngā hua tunu, te whakamahi i te oumu, multivarku me ētahi atu taputapu kīhini. Ko te whāki i taua, me te ngāwari. Hei whakatinana i te reira, e hiahia ana matou:

• riri te tio Cherries - 200 g;
• matotoru kirīmi kawa (30% ngako) - e rua ki tonu i kapu;
• marama huka - 1/2 kapu;
• tetahi parani - 4 koko nui;
• gelatin i roto i te putea - 1 nui koko;
• tawerewere Hercules - e pā ana ki 4 koko nui (whakamahia hoki whakapaipai);
• huka paura - 10 g (whakamahia hoki whakapaipai).

tukanga o te faaineineraa

Cook kai reka o Cherries kahore tunu - he pai. Tuatahi ti'a ia tatou ki te tareka te gelatin. Ringihia te reira ki te peihana hohonu, a ka ringihia 1/2 kapu o te wai mahana kohuatia. Ka rite ki taua, te gelatin whakaaetia ki te tu mo te 40 meneti, me te ka hoatu ki runga ki te ahi iti, ka te hana ake ki rite te roa rite peihana i roto i te wai ōrite. Kawea mai ana e ia ki te wāhi kohua kore e tūtohu.

I muri i ata te otinga gelatin whakaahuatia mahi ārai, tango i te wera, ka whakaaetia ki te whakamatao i paku. Na, puta ki te faaineineraa o ētahi atu hua.

Ki te hanga te kai reka tio o Cherries me hua i mua nekehia i te pouaka tio, a ka paku kotēhia atu te makuku te taikaha. I muri iho, kua ringihia me whakaohokia ratou parani. Tāpiri hawhe o te otinga gelatin, kua haukotia ano nga kai, me te mahue taha.

No te faaineine whakamahia he kai reka reka, me te wahine whakatarapi "here Drunk" Kei anake kirīmi hou, me te fatty. whiua ia mā te whakamahi i te whakaranu, āta tāpiri i te huka. He papatipu reka fluffy, kua ngā reira ki te toe gelatin me korerotia te whakaoho tukanga te.

I taea te kite te puka te aroaro kai reka? Tuatahi ti'a ia tatou ki te tango i te peihana hohonu. Tuatahi, horahia e ratou nga hua, a ka kirīmi kawa. kia kia tenei huinga 2 ranei 3 ngā wā tukurua.

Kia ki tonu i Pialat, kai reka ma i roto i te pouaka mo te ruarua haora. I muri solidification o nga kai keke kirīmi kawa tauhiuhia tawerewere Hercules e kua ahu i runga i te parai paraharaha ki te paura huka maroke.

Cooking purini here reka

ka kia marama, me te hauangi purini here te kai reka pai mō te tea. Ko te whāki i taua mo te roa, me he mīharo ngawari me te reka te hua.

Hei whakatinana i tenei tohutaka ka hiahia tatou ki te huinga e whai ake nei o ngā hua:

• Hou here pouri (tango seedless anake) - e pā ana ki 450 g (2 kapu ranei);
• te waiu ngako-tiketike o kau - 250 ml;
• here parani liqueur ranei tetahi - 30 ml (3 koko nui ranei);
• pata - whakamahia mō te puka whakahinuhinu;
• paraoa peratia - paku (e pā ana ki te 25 g);
• paura huka - e pā ana ki 150 g + moka purpuru;
• hua (hou, nui) - 4 RW.

tikanga o te faaineineraa

No te faaineine i taua reka te whakamahi i Cherries hou anake. pai-horoia ia, ka horoia i te purapura. I muri i taua, hoatu te hua i roto i te puka whakangutungutu, i pania i mua pata kirīmi. Ka rite ki taua, e tonoa nga Cherries ki te oumu preheated ki te 180 nga nekehanga. Tae noa tunua te hua kei te (e pā ana ki 10-15 meneti), tīmata te whakarite i te toe kai.

Tataritia te paraoa me te huka huka i roto i te peihana nui, no te hua nuinga āta horapa te hua, me te whakaoho tae noa maheni. I muri iho, ua faaite te papatipu hua ki te waiu, me te here liqueur (parani e wātea ana).

Āta whisking nga kai katoa, ringihia ratou kākano kua tukatuka me ano tonoa ki te oumu preheated. kia tunua here purini e pā ana ki 40 meneti, tae noa e kore e whiwhi i te kai reka parauri koura.

I muri i tenei wa, nekehia atu hua nehenehe me te monamona te ka whakaaetia ki te whakamatao tino. Next, te kai reka katoa, tauhiuhia ki paura huka, tapahia, ka te aroaro ki te tepu ki te kapu o te tea.

mahi matou pūhera here

Ki te hiahia koe ki te hanga i te kai reka reka, me te wahine whakatarapi rite wawe tonu, e tūtohu ana ki te whakamahi i te pōhā ora rite-hanga mo tenei. Mai i taua taea te pūtake tunua hua katoa rerekē. Heoi, tūtohu tatou ki te faaineine pūhera here. Ki te mahi i tenei, kia hiahia matou nga hua e whai ake nei:

• pōhā ora ai rewenakore (rite, hokona i te toa) - 1 pōkai;
• Cherries (hou anake) riri - ki te whakamahi i tana ngarahu pai;
• māngaro potato - e pā ana ki 3 koko nui;
• huka nui - te whakamahi o te ngarahu pai;
• paraoa witi - whakamahia mō te okeoke pokepoke;
• paura huka, he hinamona whenua - 3 koko nui.

Me pēhea te ki te tunu?

No te faaineine i tenei kai reka kia tuatahi faaineine i te hau. Cherries hou, riri te horahia ki te peihana hohonu, a ka ringihia he huka me te rīwai māngaro nui. Uru kai katoa he whakakī kākano kaua matotoru.

Cherries tukatuka, tīmata okeoke i roto i te taketake. tauhiuhia ora ai pōhā ki te paraoa witi, me te hanga i te hanganga nui tapawhā. I muri iho, kua tuaina ki ki tapawhā ki taha 6 cm. Ka, hua horapa pokapū 1-2 koko kai reka Cherries me ngā pouaka mata takai kaha zaschipyvayut hauroki.

I muri i nga pūhera katoa e hanga e, e horahia e ratou i runga i te tunu maroke (Ka taea te whakamahi pepa tunu) ka tonoa ki te oumu. E rongoa nei i te tikanga pāmahana o 200 nekehanga, tunua he kai reka here te pā ana ki 30-45 meneti (kia āhua parāone pūhera).

Kaupapa ki ture katoa o te tunu e hiahia ana koe ki te tiki kai here tino ataahua, me te reka, e kia āta nekehia atu i te paraharaha, a whakarite i runga i te rihi nui. I mua i te taviniraa tauhiuhia pūhera tea ora ki te paura huka.

tīwhiri āwhina

Hoki kai reka atu reka, me te ataahua o te here kākano tūtohu tatou te whakamahi i seedless. Ki te mea kua kua whakatotoka reira, kia waiho reira i mua-koero me tatau o te wai tukua. Ki te kore te mahi koe, katahi ka waiho waiwai rawa koutou kai reka.

E te ara, hoki te faaineineraa o pūhera ora hā kākano hou māngaro paraoa ranei tūtohu. I roto i tenei take, me kia te pokepoke maihao kaha ka kowhakina mai te marau ranei. Kore, i roto i te maimoatanga wera mai i te whakakī i roto i i whai wāhi tahu kai reka.