Ko te pokepoke ki dumplings i roto i te wai: he tohutao ki whakaahua. Me pēhea te ki te tunu i te pokepoke?

Ko te pokepoke mo te dumplings - he ahua o te mea i roto i iho. Kei te whakaaro te reira katoa taketake, me te utu noa i roto i te faaineineraa o tamariki, engari i roto i te mahi maha e fehangahangai ki te meka i he rānei rawa wai, me te e rerengia ana, hurihia, pari rawa ranei te hua. Ka taea e koe te tamata ki te hanga i te pokepoke ki dumplings ki te wai te waiu ranei, tea, tahuri i roto i ngā tohutohu katoa, a tonu kia koromamao wahi putanga oki o pokepoke. Me pēhea te ki te rê i te whawhai ki te pokepoke hou , me te whakarato ratou ki dumplings reka dumplings kia ka titiro tatou ki roto i tenei tuhinga.

te kokonga

Te pokepoke, whakamahia nei i roto i te faaineineraa o dumplings, kia:

• Roa. Kore, te aituä koe whiwhi dumplings tunua i roto i te hupa o paparanga. Ngā whakangahau "concoction" tae papura whiwhi te ki te i te dumplings here.
• Angiangi. Hurihia i roto i te paraoa pokepoke matotoru rawa, a ka whiwhi koutou i te puranga akeake, e, rite te rota, i ki te titiro mo te hau, a kahore te meka e ka waiho koe te toa. Rawa pono hoki te hunga e te faaineine rihi meatless, me te pokepoke ki dumplings i roto i te wai e mahara ki - kua whakaaro reira ki te kia iti roa.
• Uniform. Here a kore hiahia ki te whakamārama - rawa torutoru iwi i te ngana ki te ngau i te dumpling reka tēnā kapia o te paraoa.

paraoa Water ae

tunu Favorite o pokepoke mō rimurapa me dumplings whakaaro ai pokepoke rewenakore i roto i te wai. hua motuhake e kore e rapua e te reira, te anake "engari" - ko reira iti pakari atu i te orotahi ki hua.

I roto i te mahi, i te paraoa pokepoke ki dumplings i roto i te wai i roto i ngā whakaaturanga pai i roto i te mahi, urutau tika koe ia e kore e ki te hurihia tona mārama. Na, ko te tunu:

• wai mahanahana kau - 0.5 rita;
• Tote - 1 st. pūnu kahore kiriata;
• paraoa - 1500-2000 karamu.

tukanga o te faaineineraa

Tareka te tote i roto i te wai.

Tataritia paraoa i runga i te kiriata mata mahi, rave i te reira i roto i te haehae, me te tīmata ki te ringihia āta te otinga saline, āta pokepoke i te paraoa pokepoke. Hei nuku kaupae i roto i te porohita, te kohi paraoa i te taha. Ki te ka piri i te papatipu, tāpiri paraoa atu.

pokepokea te pokepoke hua te meneti 5. Tino nui ko tona ōritetanga i roto i te tikanga ki te tiki dumplings angitu. Pokepoke tunu i runga i te wai te tikanga e ka hiahia te paraoa te rota, engari e kore e overdo te reira - kia kia rapa engari e kore kohatu te pokepoke, me hoatu i roto i ki te pēhanga.

Hipokina te pokepoke rite ki te tauera, ka kia okiokinga mō te 40 meneti ki te wa whakamātau ki te whakawhanake i te pumuawiti.

A, no te okeoke i roto i pokepoke, e kore tamata ki overdo te reira, paraoa podsypaya, no te mea e reira e taea riro hua mata pari rawa, a Mōrearea ka piri tahi.

A hua ki te taua

He maha ngaahi uaifi tauhi aroha ki te mahi i te paraoa pokepoke ki dumplings i roto i te wai ki te hua manu. He mārama o ratou manakohanga, mai he atu roa taua whakamātautau whakaritea ki te pukapuka o mua, me te taea te paparanga pātea te kikokore i waho te mōrea o te whiwhi i te ohorere kino ina maoa.

Hei te tunu i te reira, tangohia:

• paraoa - 600 karamu;
• tote - 10 karamu;
• wai - 200 ml;
• Hua - 3 RW.

Patupatua a hua me te tote ki te wai ki te homogeneity.

Tataritia te paraoa i runga i tou mata mahi, kia pai.

Whakakiia i roto i te ranunga hua poka, me te pokepoke i te paraoa pokepoke rite whakaahuatia ana i runga (kite. Ama i waho hua i roto i te wai). Ko rite hoki vystaivaniya anō, me te parau tumu faaineineraa.

Choux pokepoke hoki dumplings me dumplings

Ko te hunga e hiahia ana ki te tamata i te tahi mea hou, tūtohu tatou ki te faaineine choux pōhā. Te reira i rerekē ara tūturu i ona matua - he ngawari, ake kōngohe, me te ngohengohe. He tino ngāwari, me te ngahau hurihia, whakauaua absorbs tetahi paraoa te taikaha. He nui ake ngawari, me te ara kakano rewa e anga, Heoi, e kore pānga i runga i tona kaha dumplings Rite-hanga choux pokepoke.

Na, ko te tunu:

• te wai kohua - 200 ml;
• Tote - 1/2 tīpune ;.
• te hinu huawhenua - 2 tbsp. koko;
• paraoa - 500 karamu.

Tataritia te puke paraoa i runga i te mata mahi, kia pai.

Ringihia ki te paraoa tote, tāpiri hinu huawhenua, me kahore hoki e mutu pokanoa, te wai riringi kohua.

Pokepoke i te paraoa pokepoke, paraoa podsypaya ki te tika. Hipokina ki te tauera, me kia tu mo te hawhe haora, ka whakamahi i.

Ae, i reira he hinu, paraoa, te wai, te tote anake. Pokepoke, ahakoa tenei, huri i te reira i roto i nui.

wai kohuke pokepoke mō rimurapa me dumplings

Ano, hoki te hunga e hiahia ana ki te neke atu i te "kura puāwaitanga". Ko paku atu uaua atu i te mea o mua te tunu, engari ki te tura faaite ake i roto i te mahi ki a ia, a i roto i te kai, kia tika o te aro. Me hoki tona iteraa hua pērā i

• wai kohuke ki hau - 200 ml;
• hua manu - 1 pc;
• kai - 700-800 karamu;
• Tote - 1/2 tīpune ;.
• huka - 1/2 tīpune ;.
• te hinu huawhenua - 4 tbsp. pūnu.

Whāranu i roto i te peihana, kōrori noa maeneene hua katoa, ki te kahore te paraoa.

Haere tonu ki te whakakorikoria, tīmata ki riringi te paraoa noa reira, tae noa ki te whiwhi koe i te maro, engari ōritetanga pokepoke ngohengohe.

Ki te whakamahere koe ki te mahi i ranei e kore dumplings pierogi me pasties, ka tunu i tenei pokepoke i runga i te wai kohuke, tango noa i te hua tohutao.

kōwhiringa whakakī

Me pēhea te ki te tunu i te paraoa pokepoke, i kitea e matou tonu te reira i te take mo te iti - ki te whiriwhiri i te paparanga ki tou iho. tangohia matou ake te kōwhiringa torutoru e taea e koe te titiro me te ite:

• Cherry (pafa'ihia). Hoki tona faaineineraa, tango 500 karamu o Cherries (pafa'ihia) riri. Ki te whakatotoka ana te kākano, ka koero reira, ka tatau i te wai. Ki te hou, ka tauhiuhia ki te huka iti, me kia tu mo te hawhe haora, ka tatau ano te wai tukua.

Whāranu 150 karamu o te huka. A, no te horapa koe te hau ki runga ki te dumplings, tāpiri ki ia o te timonga māngaro mō nui kaha.

• Pata (tote). Ki tenei ranunga 250 karamu o te kirīmi whakakī, 1 hua toene, te tote, me te 2 tbsp. punetēpu tapatapahi rawa greens.
• Pata (reka). Miria i roto i tatari 250 karamu o te tīhi, hua ranunga ki 1, 3 tbsp. koko o te huka, te timonga o te tote, me te wahi iti o te pata. Ka taea hoki te tāpiri i te timonga o vanilla huka me te torutoru punetēpu o karepe koromamao.
• Mushroom. He kiro o harore minita tapatapahia, hoatu i roto i te wera paraipanatia hohonu ki te hinu huawhenua taka, hipokina - te tuku tonu harore te wai. Tunu ratou i runga i te wera iti tae noa ngawari. Wehe, parai 2 tapatapahi rawa riki. Haere i te harore me te riki i roto i te mīhini kai, tāpiri tote me te pepa. Perfect mō te hunga e hiahia ana ki te tunu dumplings meatless - tunu mo te pokepoke i runga i te wai, ka āwhina i tautuku koe ki ngā katoa o Lent.
• Potato. Kohuatia i roto i te wai tote, 500 karamu o rīwai, prepurified. Tatau, tāpiri 100 karamu o te pata, me te hanga i te puree ōrite.

Wehe, tahu i 1 nui te riki, tāpiri ki te rīwai. Tote me te pepa ki te pangia e. tāpiri koutou otaota hou tino ki te hiahiatia.

• Huawhenua. Minita tapatapahia 1 kāroti, 1 te riki. Fry i roto i te pata tae noa mārama. Tapahi i te kāpeti rahirahi (500 karamu), tāpiri ki te huawhenua, me te tunu i runga i te wera iti, hipoki tae noa ngawari. Tote me te pepa. Te kōwhiri, tāpiri 1 tbsp. he spoonful o te kīnaki tōmato me koutou greens tino.
• Apple whakakī. Huri i te reira i roto i te tino reka, kia whakarongo ki te pehea, ki te tunu i te pokepoke i runga i te wai kohuke - te tunu tino mo te hua reka. Peel, ka tapahia ki takai iti 500 karamu o te aporo, ringihia he karaihe tuatoru o te huka, me te kia tu mo te 15 meneti. He rite whakakī katoa.
• Tīhi. Tangohia 200 karamu tīhi ngohengohe me te 100 go o totoka (he pai ki te hā kaha). Orohina ai i roto i te Pūhanumi mīhini ranei. Tāpiri 1 h. Pune māngaro.
• Fishing. Kohuatia 1 kiro o aho o ika kikokore, hauhautanga me te tapatapahia. Wehe, kōrori o aniana iti te tokorua tae noa parauri koura, tāpiri ki te ika. Season ki te tote me te pepa.