Pokepoke

Ko te papatipu pokepoke ko te whakapati rerekē, me te ōritetanga, hanga i tetahi witi legume ranei. Hoki tenei whakaaro i konatunatua te paraoa ki te nui te iti o te wai atu fluids me kai, me te / ranei. Tenei tukanga Ko te taahiraa matamua i roto i te hanga o te whānui o te kai e taea e koe ngā ingoa kotahi momo - pokepoke. Tenei taro, rimurapa, keke, pihikete, dumplings, pizza, me te ake. Ka rite ki rauemi raw mo te faaineineraa o taketake pokepoke whakauru kānga whakamahia, raihi, Sorghum, witi, me te tahi atu pata e pā ana ki te ahurea ratou ranei.

whenua rerekē i to ratou ake ngā tikanga me tohutao, e he pokepoke rite. Tenei lavash Armenian, he pakeke rewenakore taro Indian batey, rewenakore taro tuku iho Ashkenazi Hurai keke kvass nan (noa i roto i Central, Te Hau-ā-uru, me te Tonga Asia), Āhia Tonga taro Roti i te paraoa witi, tortilla tortilla Spanish me mea. I tua atu, nga taro tunua ki te tunu motuhake, me te hangarau, hua katoa i to ratou ake āhua, me te rahi. kia taro, pīrori, taro, kete, rohi, keke, ngā pihikete reira.

He wahi motuhake i roto i te kohua o iwi rerekē mau kete o pokepoke, e te hunga kua huaina tartlets (i te tartelette kupu French). Ko te tikanga iti (diameter o iti iho i te 10 cm) kete tenei. Whakapaia te reira i onepu, ora atu ranei pokepoke rewenakore. Kei te whakamahia te reira no te tukatuka i te momo o te kai, huawhenua, ika, mushroom ranei te tahi atu paramanawa. E mea pinepine tartlets tunua wehe, ka rite paramanawa ka e ki tonu ratou i roto i mua, engari i ētahi wā tunua tahi.

tunu 1

Tikanga tarts he iti kete o pokepoke, i hanga nei e o ngā hua i mua-mātao. Ki te whiwhi 20 tohanga e hiahia ana koe i te kai e whai ake nei:

• 4.5 kapu o te paraoa;
• 300 go o huka;
• 200 g pata mātao;
• 2 hua (yolks);
• whakawiri tote;
• he timonga o houra tunutunu;
• he timonga o cream o waro;
• he timonga o vanilla huka.

sieved te paraoa te ka i konatunatua ki te houra, kirīmi o waro, kiriata tauhiuhia ka hanga he hikinga. horahia mongamonga o te hinu te whakanoho haere i te mata o te pukepuke paraoa. I roto i te peihana motuhake kōrori i te yolks egg me te huka, tāpiri vanilla, tote me te pata o te waro, triturated ka ringihia ki te poka i te pukepuke paraoa. Hohoro te pokepoke i te paraoa pokepoke, te hanga i te reira ki te taro, tauhiuhia ki te paraoa, me te hoatu i runga i 40 meneti i roto i te matao. Na ka timata ki te hanga i ngā hua o te āhua e hiahiatia ana o te whakamātautau. Hoki tenei whakaaro hurihia te pokepoke te hanganga flat (matotoru: e pā ana ki 5 mm). rare motuhia a tawhio ki te diameter ōrite ana ki te rahi o te rawa kua kowakawaka (take diameter me teitei taiepa e rua). Horahia e ia keke i roto i te pokepokea ai, me te kōpeke te pokepoke kia reira whakanoho ki te whakaki i te reira. Tunua i 250 ° C tae noa ki parauri koura. unuhia kete Rite i roto o nga pakete, hū ai, a ka ki tonu i te whakakī tika.

tunu 2

Ko reira ngāwari ki te faaineine i te paraoa pokepoke i roto i te puka o kete, ki te whakamahi koe i ora rite-hanga mo tenei pokepoke rewena. kai:

• 400 go o oti pōhā ora rewenatia;
• pī maroke (kia reira rawaka ki mangai whakakiia i roto i te paparanga kotahi wha shapers);
• hinu mo te whakahinuhinu o pakete.

I wehea te pokepoke ki wha nga wahi, hurihia ia wahi i roto i te puka o te tapawhā porowhita ranei (tei reira ki runga i te āhua me te āhuatanga o te kete). Ko te workpiece hurihia horahia i runga i nga pakete mua-te hinu. Ko te taha o te paraoa pokepoke takirihia paingia ratou taha i roto i tunu hanga ratou he aratau openwork kete ngā o te pokepoke. I te raro o ia pokepokea ai ki te pokepoke tohatoha pī, ka āwhina i te reira ki te pupuri i te āhua o te kete. Hoatu preform mō te 10 meneti i roto i te oumu preheated ki te 200 ° C, ka nekehia atu, ka tonoa ano pī ki te oumu mo tetahi 5 meneti kete oti paramanawa ki tonu.