Rārangi ki te para-karaka keke - rihi Japanese ki taumu'a Russian

ahurea Hapanihi i roto i nga tau tata nei, ko mau i roto i te ora o te iwi Russian, e te mea e kore e maere - e tatou pā nui katoa o te tahi mea hou, me te ngā, me ngā rārangi ki te para-karaka, hei tauira, e kua rite i te raihi ki te wāhanga o te ika mata, me te kūkamo, kua meinga ki he kotokoto tūturu. kokiritanga mano o te iwi ki te wharekai Japanese ka anga ki te mimiti i te rihi Japanese tuku iho i roto i te nui. Ko nga tau haere, ka anga ki te iti rongonui, a inaianei e kore he tetahi tino faahiahia, me te rerekē te wharekai Japanese. Ko te rawa ngā hangarau o te faaineineraa o tenei rihi, a kihai matou hostess i mahue he kau i roto i te wa, a mohio ai: he aha e kore hanga rārangi ki te para-karaka e kore anake ki te raihi me te panekeke? I teie mahana, titiro tatou i tohutao ngā i roto i nei i reira he pitopito kōrero olopoto o te rawhiti, me te tuku iho, tau-tawhito kai Russian.

rārangi keke a ki te-karaka

Ka te tohutaka e whai ake kia te aroaro paramanawa pai, e kore te mea whakama ki te hoatu i runga i tetahi tepu hararei i. Na, e hiahia ana matou nga kai mo panekeke noa. Tenei hua e toru (heihei), he karaihe o te waiu hou, he karaihe o te wai, e rua kapu o paraoa peratia, te huka, te tote, he hinu huawhenua iti me te pūkoro iti o te houra tunutunu. Hoki te whakakī, e hiahia ana matou hāmana totea, tīhi kirīmi me te matomato aniana huruhuru. Cooking panekeke noa, kikokore, miro, engari e kore e ara whakaaro e ratou, no te mea he i runga i te wahi tino reka.

Tangohia keke a paku te matao o, tika reira me atawhai te hinu ki te tīhi pata. Tatou tango i to tatou ika, me te tapahia ki paraharaha, hoatu ratou i roto i tetahi tikanga i runga i te keke a. Kahore he take ki te hoatu rawa nui ki te reka kihai i tino taonga - konei kia hoatu reka nga kai katoa. Puta noa keke a hoatu huruhuru riki zamatyvaem panekeke pukapuka, i takai i roto i te takai kirihou mārama me paemahana hoatu māhī mo te hawhe haora. I mua i te taviniraa tenei rihi me tapahia ki rite te wahi, i rite ki ta te ki ngā rārangi Japanese tikanga. Tenei ko te rihi ngā, pīrori ki-karaka mahi tonu i roto mo te kororia, e kore e taea ki te pahua i te rihi! He marama te reira, fakaivifo'ou tika ki tīhi pahī. Koutou manuhiri me ngā mema o te whare, ka makona kia. Kia rite hoki te meka e toutou whai koe ki te tunu rārangi keke ki te para-karaka - e hiahia ana ratou ki te kai ano, a ano.

rārangi Lavash ki-karaka

rihi Japanese kitea tona tikanga i roto i te kai Armenian, pera hoki te faaineineraa o ngā rārangi e whakamahia ana tonu pita. Ko te rihi tika ohie, e taea hoki e te mahi rite te manuhiri paramanawa tenei, engari he mea tino tika mo te parakuihi hoki tana tahu aroha me tamariki tonu. I roto i te anaanatae o te raumati, ka taea e koe, kahore he feaa mea e he whai hua hoki ngā haerenga i tenei rihi.
titau te faaineineraa o taua rārangi kore kaha anake, engari ano hoki tokonga, no te mea ka taea e koe pita te roropi mea katoa e "Ko kino i roto i te pouaka whakamātao" - i roto i tetahi take, ka tahuri i roto i te monamona. I roto i te putanga matarohia o tenei rihi, e hiahia ana matou nga kai e whai ake nei: 2 lavash Armenian, he torutoru hua, te tākai o hāmana tote, he rota o greens, te tote, te pepa, mayonnaise.

Hei timata, tapahia matou i to tatou mongamonga waenganui-rahi o ika e taea e ngā papa, engari taea e koe mataono - rite te ihirangi tou ngakau o, engari mahara e ko reira te āhua o te hāmana ka whakawhirinaki ki runga ki te ahua o te taro tapatapahi. greens katokatohia, kohuatia noa hua tunua, ka mea komukumuku ki te i runga i te grater makaka tapahia ki poraka te taua ranei. Tangohia te whārangi Lavash tuatahi, me te whakawhānui i te reira i roto i te rahi tonu, lubricates mayonnaise, aroha crumbles ana otaota tapatapahi, te tote, te pepa. Kuhua te hua. Na tango i te whārangi tuarua, me te hipoki ai ratou kakahu tuatahi Lavash lubricates te wahi o runga o te mayonnaise, ika horahia. Katoa neatly roropi, hipokina ki piri kiriata, me te hoatu silica reira i roto i te wahi raumati ki te taro pita pai haurangi.

Bon appetit!