Huamata o te kai pāpaka

He maha nui o nga mea katoa o rihi whakaaro e fa'ahinga i roto i tona hītori. He noa i roto i te tahi mau kainga iti etahi, engari tino pai-mohiotia tawhiti tua atu i te wahi o te take. He wāhi motuhake i roto i te rārangi o ngā rīhi reka tango hua i te kaimoana. He maha nui o otaota moana, me ngā kararehe o te iwi tawhito pau i roto i te kai. Ko noho te wahi motuhake i te pāpaka. I roto i te rawhiti, Russia ki te hanga tauine ahumahi hanga o kingi pāpaka. roto tona kai te nuinga i roto i te matikuku, he reira he puna mahuinga o huaora tino me ngā ōpapa. I roto i te reira, pera i roto i te ika moana fatty, i roto i te rawaka rahinga e hamanga waikawa ngakongako - puna kiri taitamariki. kai pāpaka i roto i te iho ko te hua faahiahia. Recipes ki te kai pāpaka, ngā ki te kai maitai āu kīnaki raukikini, whakatuwheratia tenei hua te mo te rongo hou, me te hā moana pai rawa.

Ko tētahi o nga rihi matao tino rongonui he huamata. e kore He e kitea tika tohutao! Ko huamata pai rawa o te kai pāpaka. Kei te kitea te reira e kotahi āhuatanga mīharo - he hanga noa rerekē. Kei raro he tohutao tano miramira crabmeat reka rerekē.

Recipe 1. rite tēnei huamata o te kai pāpaka i te kai e whai ake nei: pāpaka kai - kotahi rau me te rima tekau - e rua rau karamu, rua kukama iti, e pā ana ki toru rau karamu o kāpeti hou, kotahi awhekātō, e wha nga hua kohuatia. Huamata faaineineraa: kai pāpaka me hua tapahia ki poraka iti, kukama - takai kikokore, minita tapatapahia rawatia te kāpeti. Products ranunga, tāpiri tapatapahi rawa matomato aniana (chives me shallot), te tote me te mayonnaise.

2. Ko te tunu mo tenei huamata he tika ki te faaineine i te hua e whai ake nei: pāpaka kai - 200 karamu, e rua kūkamo hou, e rua pepa iti, he oko o te witi kēne. Pāpaka, kūkamo me te tihorea pepa tapahia ki takai, tāpiri witi, te tote, me te mayonnaise. Ko te ngāwari, me te whai hua tenei tunu pāpaka huamata.

Recipe 3. Whakapaia te hawhe kēne o witi kēna, kohuatia wha hua kohuatia, kiri, me te tapahia ki poraka, tapahia ki poraka e rua rau karamu o te kai pāpaka. Enei kai, uru, tāpiri i te torutoru punetēpu o horoia raihi kohua, te wa ki te tote me te wa ki te mayonnaise.

Recipe 4. Ko te huamata e whai ake nei o te kai pāpaka hanga i taua hua: e rua rau karamu o te kai pāpaka, e rua tōmato whero me te riki matomato. Meat me tōmato tapahia ki poraka iti, tāpiri riki tapatapahi rawa, ka kotēhia te torutoru cloves o karika, wa te huamata ki te ranunga o ngā wāhanga e rite ana o te hinu putirā hinu oriwa ranei, me te mayonnaise.

5. kai Recipe: e rima Pakeha me yolks o hua kohuatia, kotahi rau karamu o te tīhi me te pae kupenga pata tio i roto i te ipu motuhake; Minita tapatapahia kotahi riki, me te rua rau karamu o te kai pāpaka; wāhanga katoa kua whakarārangitia horapa i roto i ngā papa i roto i te tikanga e whai ake nei i te raro ake: pūmua, te tīhi, te pata, te riki, pāpaka. Ia mayonnaise apa promazyvat. Lettuce whakapaipai i te tihi o nga yolks. Tenei huamata o te kai pāpaka whakapaipai tetahi tepu hararei.

mahi 6. Recipe huamata kaha i roto i nga kete iti hanga o te ora pōhā ranei - tartlet. E titau te reira kotahi rau karamu o te tīhi, e rua rau karamu o pāpaka, e toru hua kohuatia, he torutoru cloves o karika, caviar whero. Te faaineineraa: tīhi, hua pāpaka me tapahia ki poraka iti, uru me te kotēhia te karika reira. Season ki mayonnaise, ke ngaohi ki te puranga iti o te caviar whero.

Te ti'aturi nei tatou e, e tauturu i te tohutao i runga ake ki a koutou te faaineine monamona me huamata marama!